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Pakistan\“s local culture is a rich tapestry woven from various ethnic groups, traditions, and historical influences. The country is home to diverse communities including Punjabis, Sindhis, Pashtuns, Baloch, and Muhajirs, each with unique customs, languages, and cuisines. Traditional music and dance, such as Qawwali and Bhangra, play a significant role in cultural expressions. Pakistani cuisine is known for its flavorful dishes like biryani, kebabs, and various types of bread like naan and roti. Festivals like Eid-ul-Fitr and Eid-ul-Adha are celebrated with great enthusiasm, reflecting the deep-rooted Islamic traditions. Additionally, handicrafts such as pottery, embroidery, and woodwork showcase the artistic heritage of the region.
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