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Pakistan\“s local culture is a rich tapestry woven from various ethnic groups, traditions, and historical influences. The country is known for its warm hospitality, vibrant festivals, and diverse culinary heritage. Traditional music and dance, such as the energetic Attan and the soulful Qawwali, play a significant role in cultural expressions. Pakistani cuisine, with its flavorful dishes like biryani, kebabs, and various curries, reflects a blend of South Asian, Central Asian, and Middle Eastern influences. Additionally, religious festivals like Eid-ul-Fitr and Eid-ul-Adha are celebrated with great fervor, emphasizing community and generosity.
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