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Pakistan\“s rich cultural heritage offers a fascinating glimpse into South Asian traditions. From the vibrant truck art of Rawalpindi to the intricate embroidery of Sindh, each region boasts unique artistic expressions that have been preserved for generations.
The traditional cuisine of Pakistan reflects its diverse geography, with flavorful dishes like biryani, seekh kebabs, and various types of curries that incorporate local spices and cooking techniques passed down through families.
Festivals and celebrations play a crucial role in Pakistani culture, with Eid-ul-Fitr, Eid-ul-Adha, and Basant bringing communities together through shared rituals, traditional clothing, and festive foods that strengthen social bonds. |
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