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Pakistan\“s local culture is a rich tapestry woven from various ethnic groups, traditions, and historical influences. The country is home to diverse communities including Punjabis, Sindhis, Pashtuns, Baloch, and Muhajirs, each with distinct languages, cuisines, and customs.

Traditional Pakistani clothing varies by region but commonly includes shalwar kameez for both men and women. The national dress reflects the country\“s Islamic heritage while incorporating local designs and fabrics.

Pakistani cuisine is known for its flavorful dishes featuring spices like cumin, coriander, turmeric, and chili. Popular foods include biryani, kebabs, naan bread, and various lentil dishes. Food plays a central role in social gatherings and hospitality is highly valued.

Music and dance forms differ across regions, with qawwali being one of the most recognized spiritual music traditions. Festivals such as Eid-ul-Fitr, Eid-ul-Adha, and Basant are celebrated with great enthusiasm across the country.