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Pakistan local culture is rich and diverse with deep historical roots. The country has a unique blend of various ethnic groups including Punjabis, Sindhis, Pashtuns, and Baloch, each contributing to the cultural tapestry.
Traditional Pakistani cuisine is known for its flavorful dishes such as biryani, kebabs, and various curries. Food plays a central role in social gatherings and family events.
Pakistani music and dance forms reflect regional diversity, with qawwali and folk music being particularly popular. Traditional instruments like the tabla and harmonium are commonly used.
The country celebrates numerous festivals throughout the year, including Eid-ul-Fitr, Eid-ul-Adha, and Basant, each with unique customs and traditions.
Pakistani clothing varies by region but shalwar kameez remains the national dress for both men and women, representing cultural identity and heritage. |
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