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Portugal offers excellent fishing opportunities along its extensive coastline and in its rivers. The Atlantic Ocean provides rich fishing grounds for species like sardines, tuna, and cod. Traditional fishing methods are still practiced in many coastal villages.
Fresh seafood is a staple of Portuguese cuisine, with grilled sardines and bacalhau （salted cod） being popular dishes. Fishing festivals and markets are common in coastal towns, celebrating the maritime heritage.
Both recreational and commercial fishing are important to the local economy. Anglers can enjoy shore fishing, boat trips, and deep-sea fishing adventures. Regulations ensure sustainable practices to protect marine resources. |
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Post time 2025-11-6 01:43:11