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Agriculture and fishing are both important sectors in food production, but they represent different economic activities. Agriculture primarily involves the cultivation of crops and rearing of animals on land, while fishing focuses on harvesting aquatic resources from oceans, rivers, and lakes.
In Pakistan, agriculture is a major economic driver, with crops like wheat, rice, and cotton being central to rural livelihoods. Fishing, though significant in coastal areas like Sindh and Balochistan, is typically classified under fisheries or aquaculture rather than traditional agriculture.
Local cultural practices in Pakistan reflect this distinction. Farmers in Punjab and Sindh engage in crop farming and livestock rearing, whereas coastal communities rely on fishing for sustenance and trade. Both sectors contribute to food security but operate under different regulatory frameworks. |
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